admin
This is what breakfast looks like in 27 countries around the world.
ENGLAND: The typical breakfast includes eggs , sausage, bacon , beans, and mushrooms .
CHINA : Traditional breakfasts vary based on the region , but dim sum, small plates of food prepared in a variety of ways, is popular .
AUSTRALIA: The typical breakfast consists of cold cereal and toast with vegemite.
BRAZIL : Expect to find ham, cheeses, and bread, served with coffee and milk.
UNITED STATES: Breakfast foods 
vary widely from place to place, but typical options include eggs, pancakes and bacon .
SWITZERLAND : The Swiss like to start their day with Birchermüesli : raw oats and grains topped with dried and / or fresh fruit and served in milk or yogurt.
PAKISTAN: Pakistanis enjoy heartier meaty breakfasts, like Nihari , a stew made with beef sirloin and / or shank pieces.
FRANCE: A French breakfast includes tea , coffee, juice, or hot chocolate, with bread and butter or pastries.
COLOMBIA: A traditional breakfast in Bogota is changua , a milk, scallion, and egg soup.
INDONESIA: Nasi goreng is commonly eaten in Indonesia for breakfast. The
meals consists of a fried egg and fried rice,and sometimes meat or seafood as well
GERMANY:
A typical breakfast is made up of cold meats, including sausages, local cheeses, and fresh baked bread.
CUBA:
The typical breakfast is cafe con leche — coffee with milk — served with a tostada, which is sliced bread that is buttered and grilled. The bread is used to dunk into the coffee.
THE PHILIPPINES:
Pandesal — a bread roll made of flour, eggs, yeast, sugar, and salt — is a common breakfast food in the Philippines. The rolls are often dipped in coffee with milk.
POLAND:
Similar to a German breakfast, a traditional breakfast in Poland consists of
bread rolls served with an arrayof savory and sweet toppings such as meat, sausage, cheese,butter, jam, and chocolate spread .
RUSSIA:
Traditional breakfast is sirniki , or baked farmers cheese pancakes, and hot oatmeal. Rye bread is another staple.
INDIA: Idli wada is a traditional breakfast in the southern part of the country. Idli is a cake made with fermented black lentils and rice, and served with chutney and Sambar .
ITALY :
Many Italians begin their day with a cappuccino and hard roll or biscotti.
JAPAN: Traditional breakfast includes Miso soup, steamed white rice, and Japanese pickles.
MOROCCO:
Breakfast usually consists of breads with jam, and cheese or butter.
SCOTLAND:
Simple but hearty, a good Scottish breakfast is often a bowl of porridge
NIGERIA:
With a variety of ethnic groups in the country, there are many traditional breakfast items. One of them is moi moi , a ground bean paste that is wrapped in leaves and steamed.
KOREA: Comparable to a rolled up Omelette , Korean egg rolls can be made a variety of ways: sometimes with vegetables and sometimes with meat
PORTUGAL:
A standard breakfast includes stuffed croissants or bread with jam or cheese, eaten with coffee.
MEXICO:
Mexican comfort food at its finest, chilaquiles are totopos (similar to tortilla chips) submerged in a spicy sauce with a fried egg and various toppings such as avocado.
TURKEY:
A traditional breakfast consists of bread, cheese, butter, olives, eggs, tomatoes, cucumbers, jam, honey, and Kaymak . It can also include Sucuk , a spicy Turkish sausage, and Turkish tea.
ISRAEL: A popular Israeli breakfast dish is Shakshuka : eggs cooked in a spicy tomato sauce served with pita on the side for dipping .
GUYANA: A typical breakfast in Guyana is bake and
Saltfish
. Saltfish is whitefish preserved in salt, and bake is
bread dough, fried.
重视我，一同共享更多纯英文口语精品课程哟
游客
